The Sardine Can

Served daily from 5:00 p.m. until closing 
Prices subject to change upon seasonal availability


Fried Zucchini 

Fried Mushrooms 

Onion Rings 

Veggi Combo Plate 

Fried Zucchini, mushrooms, and onion rings 

Chicken Strips 

Super Nachos 
Nacho Cheese, olives, jalapeños, sour cream, home made chili, and guacamole 

Clam Strips 
Beer Battered Prawns 

Calamari Strips  

Fried Oysters 

Seafood Combo 

Fried prawns, calamari, and clam strips

Dungeness Crab Cocktail  

Jumbo Prawn Cocktail  

Bay Shrimp Cocktail 

Clam Steamers  

Oyster Shooter 

Loaded Fries 

Cheese, sour cream, bacon, and green onion

Mozzarella Sticks 


Pasta Dishes 
All pasta dishes are served with garlic toast 

Linguini and Clams 
Fresh manila clams and homemade white wine, garlic herb sauce atop fresh linguini. 

Cajun Fettuccini 
Cajun sausage, chicken, prawns, scallops, and bay shrimp in a Creole tomato sauce tossed with fettuccini. 

Chicken Fettucccini Alfredo  
Grilled chicken breast, and our homemade creamy alfredo sauce

Fettuccini Alfredo 

Salad Sensations
All salad dressings are homemade; Bleu cheese, Ranch, Italian, 1000 Island, and Ginger Sesame

Shanghai Chicken Salad 
Grilled chicken breast, tomato, celery, and Ginger Sesame Dressing 

Marina Salad 
Choice of Tuna Salad, Crab Salad, or Shrimp Tarragon with chopped egg, bacon bits, and black olives served on a bed of red potatoes. Served with Italian Dressing. 

Spinach Salad 
Fresh Spinach, mushrooms, chopped egg, bacon bits and italian dressing 

Chef Salad 
Freshly chopped turkey and ham, cheddar and swiss cheese, tomatoes, cucumbers, and egg with your choice of dressing 

Large Salad 
Tomato, cucumber, egg, red onion, and croutons with your choice of dressing 

Seafood Louie 
Choice of seafood, tomato, cucumber, egg, and homemade louie dressing. 

 Beer Battered Selections
Served with choice of french fries, baked potato, or rice,. Your choice of original or cajun beer batter. 

Clam Strips 

Fish and Chips 

Jumbo Prawns 

Calamari Strips 



Captain's Platter 

Fried prawns, scallops, oysters and cod

Seafood Specialties 

Seafood Rice Sauté 
Rice pilaf sautéed with white wine, herb butter, jumbo prawns, crab, Bay shrimp, and cod. Served with veggies 

Prawns, chicken, scallops, Bay shrimp, spicy cajun sausage, and rice sautéed in creole sauce. 

Tomato base stew with jumbo prawns, crab, Bay shrimp, clams, scallops, and cod 

Whiskey River Salmon 
6 oz wild Alaskan Salmon, served with rice, and grilled veggies 

Creole Prawns or Scallops  
Six jumbo prawns or six scallops sautéed in our spicy cajun creole sauce. Served with seasonal veggies, rice and garlic toast.

Prawn or Scallop Scampi 
Sauteed with mushrooms, herb butter, white wine and chives. Served with veggies, rice, and garlic toast.

Our Favorites
Served with French Fries 

Grilled Crab Salad 
Crab salad, avocado, and swiss cheese grilled on freshly baked sourdough 

Dinner Burger 
1/3 lb premium beef with your choice of two toppings: 
cheddar cheese, swiss cheese, bacon, avocado, or mushrooms. 

Chef's Choice
Served with a side of veggies and your choice of baked potato, french fries, mashed potatoes or rice 

Rib-Eye Steak 
10oz steak charbroiled to taste 

New York Steak
12 oz steak charbroiled to taste 

Homemade Soups 
*Soups change daily 

Clam Chowder 

Jamaican Black Bean 

Topped with sour cream and green onions

French Onion 
Topped with fresh baked croutons and swiss cheese 

Texas Chili 
Topped with cheddar cheese and diced onion 

Tomato, Basil and Artichoke 

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